Fry’s Spring Station: UVA Gem on JPA

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RESTAURANT: Fry’s Spring Station

DATE OF VISIT: 5/1/17 and 5/12/17

ADDRESS: 2115 Jefferson Park Avenue (corner of JPA and Alderman, near the Jefferson Scholars’ Foundation Building) right on the Inner/Outer Loops

GENRE: “Industrial-styled” Pizza and Italian Eats

AFFORDABILITY: For the amount and quality of food, it definitely is on the affordable end for college students looking for a great sit down restaurant to bring family, friends, dates, etc. Entrees in the $10 to $15 range with a great amount of food.

PARKING: Free parking along parts of JPA and also across the street at the other shopping complexes.

VENUE: Casual, great for families, but can also be fancy. Does offer a fine drink selection with wine and beer for those interested and fancier options.

GENERAL: Fry’s Spring Station is definitely one of those gems near grounds that I think is super underrated. I had always heard amazing things about their brunch, but was super excited to go for dinner there twice in early May. A fire station turned restaurant definitely gives the restaurant a cool look. It was pouring rain both times I went, so I couldn’t eat outside, but they open the “garage” doors when the weather is nice giving the restaurant a cool indoor/outdoor feel. The staff is super friendly and both times the food arrived fairly quickly. Also cool that they have some high tables with board games making it for a fun time with friends depending on what you are looking for.

From my experience and observations, the restaurant seemed LGBTQ+ and POC friendly. Did not take note if there were gender neutral bathrooms.

THE FOOD: For Appetizer, I strongly recommend the Angry Grandma. Cheese curds (or wings) smothered in a sauce, topped with radishes, cilantro, scallions, fried chili crisps, and a great ranch dipping sauce. Cheese curds are absolutely delicious and were a great way to start the meal (how can you go wrong with fried cheese?) The radishes provided the perfect complement with a great sour taste that somehow my friends and I could not get enough of.

The first time I went I ordered the Funghitown pizza (Mushrooms, Caramelized Onions, White Sauce, House Mozzarella, Arugula) and the second time I ordered a Margherita (Housemade Mozzarella, Crushed Tomato, Basil, Olive Oil).

The Funghitown was definitely delicious. I had to take a little less than half home because it was so filling. There is a lot of Arugula on top, but easy to pick-off if you are not a fan. The caramelized onions provided the perfect balance of sweet with the savory of the scrumptious white sauce. The mushrooms were a flavorful addition that definitely helped make it a filling meal.

The Margherita was a lot sweeter than I expected, but was definitely a solid gourmet pizza and I would eat it again. The homemade mozzarella was super fresh and the olive oil was not too overbearing.  Don’t expect to take leftovers because it is a lot less dense, which was a little bit disappointing after having eaten such a filling Funghitown the week before (I love leftovers!), but still a tasty option that I would eat again.

For dessert both times I ordered the Fried Pizza Dough. Essentially glazed strips of donuts made from pizza dough (definitely have a taste difference from donuts though so don’t think you’re just ordering classic Krispy Kreme’s or something like that); they were absolutely delicious. Warm and fresh from the fryer, they came with a silky mocha-nutella dipping sauce that complemented it super well. Honestly, I think I’m probably just going to order the Fried Pizza Dough to-go whenever I want a sweet bite because it is so good.

I think next time I go, I definitely want to check out their drink selection. What’s cool is, even though they have a ton of alcoholic drinks, they have a fairly sizable and somewhat-unique non-alcoholic beverage section. I’m looking forward to trying some of those out! Also I hear a lot about their brunch selection, so I definitely want to check that out as well.

OVERALL: You’ll most definitely find something you’ll want to eat and leave with both your stomach and wallet happy. Again, a well-kept, versatile place to just eat a decent meal at a decent price with friends or loved ones. Super close to grounds and honestly a much better ambiance than many places on the corner (also probably easier to find free parking nearby).

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